COURSE RULES & REGULATION EN TH

Course Rules & Regulations

Player Group: Minimum number of players per group is 3 and maximum number of players per group is 5 allowed (with the use of golf carts on weekends).

Tee Times: Any players not registered at the pro shop 30 minutes before his/her starting time, the pro shop may allocate that reserved time to the next players.
Players must report to the starter at the first tee at least 5 minutes prior to their reserved tee time.
Those who do not report on time may lose their place and must wait for the next available slot.

Pace of Play: Please avoid slow play. A group, which fails to keep its place on the course and loses more than on clear hole on the players in front, may be forced to skip a hole in order to maintain the pace of play.
During the peak hours, groups stopping at kiosks may lose their place on the tee and will have to wait until the next space is available.

Non-Golfers: Non-golfers or followers are permitted on the course by paying 50% rack green fee, but must stay in a golf cart at all times.

Golf Cart: Only one golf bag is allowed on the back of the cart. The golfers renting the power cart is responsible for any damage caused to or by the rented cart. On most occasions, power carts may enter and exit the fairway at 90 degrees. In case of rain, golf cart must be driven only on the path.

Dress Code: Appropriate golf attires and golf shoes are required in the golf course at all times. No jeans or t-shirts are allowed.

Caddie: Golfers are not allowed to play without any caddie. Each golfer must be accompanied by at least 1 caddie.

Food & Drinks: Outside food or drinks are not allowed in the course and club house.

Children: Children are welcome at Bangpakong Riverside Country Club. However, parents are solely responsible for the conduct and actions of their children. Children under 12 are required to be supervised at all times.

Etiquette: The Club reserves the right to remove any golfers not adhering to the Rules of the Club. This includes anyone causing a disturbance to other guests.
 

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